Cask and Schooner

Look at all those ales….and the pies are pretty amazing too!

Take Me to the Website

Menu

Schooner Cheese Burger — Fresh cut San Juan Island chips.

Meat Pie Selection changes daily.

Fish and Chips San Juan Island catch of the day, fresh cut chips, tartare sauce

Ploughmans Platter Rustic bread, cheese, ham, pickled onion, branston pickle

Bangers and Mash — Mashed potatoes, sweet onion gravy

View The Cask and Schooner Restaurant’s full menu here…

Hours

Food Served all day from 11am – 9pm

Open all year

We are open all major holidays.

Map

Contact

Address
1 Front Street, Suite 1,
Friday Harbor, San Juan Island WA

Phone
(360) 378-2922


The Cask and Schooner, in Friday Harbor Washington, is a restaurant for all seasons! Only steps from the Friday Harbor marina and ferry landing, here you can get exquisitely mixed  drinks, or one of their ever changing beers and ales on tap. The food is a salve for the San Juan Island weather during the winter, with comfort foods like Bangers and Mash, and Meat pies. During the summer months, this place serves the best Fish and Chips on the island.

What We Like about it

  • Meat Pies…
  • Great meeting place to start or end your island excursion.
  • Favorite with the locals all year round.

Jump On Board

The Cask and Schooner, during its construction phase, was skillfully and lovingly finished by shipwrights. Everything from the floors you stand on to the bar your order your drinks are “shipshape and Bristol fashion” as the old nautical term goes. Keep a weathered eye out for a beautiful replica of an 18th century schooner, and be sure to visit the wheel house at the top of the stairs.

6 Responses to Cask and Schooner

  1. Reply A Much Needed West « Ayala-Morris says:

    [...] an attempt to adhere to my ambition of  healthy eating. Located right off the water crouched the Cask and Schooner. A “pubeatery”, with a bar patroned by the locals and a decor and menu tempting hungry [...]

    • Reply Ashourina says:

      Awesome manager: Shannon

      My son left his backpack at the restaurant and Shannon went out of her way to get it to us the very next day before we were to fly back to California. She even woke up early to have the backpack sent on Kenmore Air, straight to Seattle. Such a kind person!
      Thanks for the kindness and the great food as well!

      • Reply admin says:

        Thats a great story! I’ll pass it along to the managers of the Pub. Its exactly one of the reasons they are one of the best the Island has to offer! Thank you for your experience!

  2. Reply Matt says:

    The best food, atmosphere and service we have had in years. It is so accessible to enjoy the essence of being in Friday Harbor. PERFECT in everyway!

  3. Reply The Best of San Juan Island says:

    [...] Cask and Schooner [...]

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